Crispy Corn

Crispy corn is a delicious snack that combines flavourful ingredients with a hint of crunch. This recipe entices palates with a blast of flavour and texture, making it a perfect appetiser for parties or a cosy snack. Because of its versatile and addicting crunch, this popular meal has become a standard in many households and restaurants. It's a really adaptable snack that is great as an appetiser and a hit at parties.

Ingredients:

• 2 cups of fresh corn kernels
• 3 tablespoons corn flour
• 2 tablespoons all-purpose flour
• 1 teaspoon red chilli powder
• 1/2 teaspoon turmeric powder
• Salt to taste
• Oil for deep frying
• Finely chopped coriander leaves for garnish

Step 1: Corn Preparation

• Bring the fresh corn kernels to a boil for a few minutes, or until tender but still crisp.
• Drain any excess water and pat the kernels dry with a kitchen towel.

Step 2: Coating the Corn

• Combine corn flour, all-purpose flour, red chilli powder, turmeric powder, and a pinch of salt in a mixing bowl.
• Toss the boiling corn kernels in this mixture, making sure they're equally covered.

Step 3: Frying

• Heat the oil in a deep frying pan or wok over medium heat.
• Add the coated corn kernels to the heated oil in small batches.
• Fry till golden brown and crispy, taking care not to let them stay together.

Step 4: Draining and Garnishing

• Transfer the crispy corn to a dish lined with paper towels with a slotted spoon to drain excess oil.
• For a fresh touch, garnish with finely chopped coriander leaves and Garlic for added flavour.

Serve Hot and Enjoy:

Crispy corn tastes best when eaten right away. For the perfect snack or starter, serve it hot with your favourite dipping sauce or beside a cool beverage.

Healthier Variations

Air-frying the corn kernels instead of deep-frying them makes for a healthier alternative. Simply spray a little oil on the coated kernels and air-fry until crispy.

Crispy Corn is a delightful, easy-to-make snack that's a sure-fire hit among both kids and adults. Its crispy texture and zesty flavours make it an irresistible treat for any occasion. Add your personal twist by experimenting with different seasonings to suit your taste preferences. Try this recipe at home and treat yourself to a crunchy, flavourful delight that's bound to become a household favourite!