Samosa Chaat Recipe

Samosa Chaat is a delectable Indian street food that combines the crispy goodness of samosas with a variety of flavorful toppings. Crushed samosas are topped with spiced potatoes, chickpeas, tangy chutneys, yogurt, and crunchy sev, creating a burst of flavors and textures in every bite. This popular snack is a perfect blend of spicy, tangy, and savory elements, making it an irresistible treat for any occasion.

**Ingredients:**

 

**For the Samosa:**

- Store-bought or homemade samosas: 4-6

 

**For the Chaat:**

- Boiled potatoes: 2, chopped

- Boiled chickpeas: 1 cup

- Chopped onions: 1 cup

- Chopped tomatoes: 1 cup

- Fresh coriander leaves: 2 tablespoons, chopped

- Green chutney: 1/2 cup

- Tamarind chutney: 1/2 cup

- Plain yogurt: 1 cup, whisked

- Chaat masala: 2 teaspoons

- Roasted cumin powder: 1 teaspoon

- Red chili powder: 1 teaspoon

- Black salt: to taste

- Sev (crispy chickpea noodles): 1 cup

- Pomegranate seeds: 1/2 cup (optional)

 

1. **Prepare the Samosas:**

   - If using store-bought samosas, heat them according to the package instructions. If using homemade samosas, fry or bake them until crispy.

 

2. **Prepare the Toppings:**

   - In a bowl, mix the chopped boiled potatoes and boiled chickpeas. Add a pinch of salt and chaat masala to taste.

   - Finely chop the onions, tomatoes, and coriander leaves.
 

3. **Assemble the Chaat:**

   - Take a serving plate and place 1-2 samosas on it. Slightly crush the samosas with your hands or a spoon.

   - Top the crushed samosas with a generous portion of the potato-chickpea mixture.

   - Add a layer of chopped onions and tomatoes.

   - Drizzle green chutney and tamarind chutney over the toppings.

   - Add a few spoonfuls of whisked yogurt over the chaat.

   - Sprinkle chaat masala, roasted cumin powder, red chili powder, and black salt to taste.

   - Garnish with chopped coriander leaves, sev, and pomegranate seeds (if using).

 

4. **Serve:**

   - Serve the samosa chaat immediately, allowing the flavors to meld together for a delicious and tangy snack.

 

Enjoy your flavorful and refreshing samosa chaat!

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